This Utah original gets its name from Promontory Summit, the historic location where the Union Pacific and the Central Pacific Rail Road lines linked the country nearly 150 years ago This Irish style cheese is: buttery, full-bodied and lively with snappy, citrus-like and fruity notes. Warms on your tongue and leaves a subtle sharp note in your mouth.

Awards:

1st Place - Aged Cheddar - Idaho Milk Producers Association Annual Competition 2008 and 2009  in Sun Valley, ID.